Nutritional Information
Serving Size:
100g
Servings Per Batch:
9
Amount Per Serving:
Calories:
110
Total Fat:
5g
Saturated Fat:
.5g
Trans Fat:
0g
Cholesterol:
20mg
Sodium:
400mg
Total Carbohydrate:
16g
Dietary Fiber:
1g
Total Sugars:
1g
Protein:
3g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
