Nutritional Information

Serving Size:
1 slice (71g)
Servings Per Batch:
16

Amount Per Serving:

Calories:
180
Total Fat:
4g
Saturated Fat:
2.5g
Trans Fat:
0g
Cholesterol:
20mg
Sodium:
240mg
Total Carbohydrate:
33g
Dietary Fiber:
1g
Total Sugars:
14g
Added Sugars:
8g
Sugar Alcohol:
0g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.