Nutritional Information

Serving Size:
1 slice, 67g
Servings Per Batch:
20

Amount Per Serving:

Calories:
246 cal
Total Fat:
8g
Saturated Fat:
3g
Trans Fat:
0g
Cholesterol:
33mg
Sodium:
177mg
Dietary Fiber:
0g
Total Sugars:
26g
Protein:
2g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.