Nutritional Information

Serving Size:
1 slice (42g)
Servings Per Batch:
20

Amount Per Serving:

Calories:
110
Total Fat:
3g
Saturated Fat:
0g
Trans Fat:
0g
Cholesterol:
0mg
Sodium:
180mg
Total Carbohydrate:
18g
Dietary Fiber:
2g
Total Sugars:
1g
Added Sugars:
0g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.