Nutritional Information

Serving Size:
1 slice (104g)
Servings Per Batch:
10

Amount Per Serving:

Calories:
320
Total Fat:
15g
Saturated Fat:
6g
Trans Fat:
0g
Cholesterol:
60mg
Sodium:
350mg
Total Carbohydrate:
47g
Dietary Fiber:
3g
Total Sugars:
30g
Added Sugars:
21g
Protein:
5g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.