Nutritional Information

Serving Size:
1 slice, 57g
Servings Per Batch:
16

Amount Per Serving:

Calories:
160 cal
Total Fat:
4.5g
Saturated Fat:
1g
Trans Fat:
0g
Cholesterol:
5mg
Sodium:
200mg
Total Carbohydrate:
28g
Dietary Fiber:
3g
Total Sugars:
10g
Added Sugars:
3g
Sugar Alcohol:
0g
Protein:
3g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.