Nutritional Information
Serving Size:
1 slice (94g)
Servings Per Batch:
24
Amount Per Serving:
Calories:
340
Total Fat:
18g
Saturated Fat:
6g
Trans Fat:
0g
Cholesterol:
40mg
Sodium:
200mg
Total Carbohydrate:
42g
Dietary Fiber:
3g
Total Sugars:
30g
Added Sugars:
29g
Protein:
4g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
