Nutritional Information

Serving Size:
1 slice (100g)
Servings Per Batch:
20

Amount Per Serving:

Calories:
310
Total Fat:
20g
Saturated Fat:
11g
Trans Fat:
0g
Cholesterol:
100mg
Sodium:
150mg
Total Carbohydrate:
28g
Dietary Fiber:
1g
Total Sugars:
23g
Added Sugars:
19g
Protein:
5g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.