Nutritional Information

Serving Size:
2 pancakes with salad (187g )
Servings Per Batch:
10

Amount Per Serving:

Calories:
230
Total Fat:
8g
Saturated Fat:
2g
Trans Fat:
0g
Cholesterol:
30mg
Sodium:
550mg
Total Carbohydrate:
32g
Dietary Fiber:
4g
Total Sugars:
5g
Added Sugars:
0g
Protein:
8g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.