Nutritional Information

Serving Size:
1 slice (107g)
Servings Per Batch:
20

Amount Per Serving:

Calories:
380
Total Fat:
14g
Saturated Fat:
7g
Trans Fat:
0g
Cholesterol:
60mg
Sodium:
340mg
Total Carbohydrate:
58g
Dietary Fiber:
2g
Total Sugars:
43g
Added Sugars:
34g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.