Nutritional Information
Serving Size:
92g
Servings Per Batch:
9
Amount Per Serving:
Calories:
347
Total Fat:
18g
Saturated Fat:
7g
Trans Fat:
0g
Cholesterol:
51mg
Sodium:
282mg
Total Carbohydrate:
48
Dietary Fiber:
1g
Total Sugars:
44g
Protein:
3g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.
