Nutritional Information

Serving Size:
1 slice (67g)
Servings Per Batch:
16

Amount Per Serving:

Calories:
250
Total Fat:
10g
Saturated Fat:
6g
Trans Fat:
0g
Cholesterol:
60mg
Sodium:
180mg
Total Carbohydrate:
36g
Dietary Fiber:
1g
Total Sugars:
22g
Added Sugars:
20g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.