Nutritional Information

Serving Size:
1 cupcake, 102g
Servings Per Batch:
24 cupcakes

Amount Per Serving:

Calories:
326
Total Fat:
18g
Saturated Fat:
11g
Trans Fat:
0g
Cholesterol:
77mg
Sodium:
147mg
Total Carbohydrate:
35g
Dietary Fiber:
0g
Total Sugars:
23g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.