Nutritional Information

Serving Size:
1 piece (110g)
Servings Per Batch:
12

Amount Per Serving:

Calories:
340
Total Fat:
17g
Saturated Fat:
9g
Trans Fat:
0g
Cholesterol:
60mg
Sodium:
240mg
Total Carbohydrate:
46g
Dietary Fiber:
3g
Total Sugars:
33g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.