Nutritional Information

Serving Size:
1 large cup (127g)
Servings Per Batch:
8

Amount Per Serving:

Calories:
380
Total Fat:
27g
Saturated Fat:
15g
Trans Fat:
0.5g
Cholesterol:
85mg
Sodium:
110mg
Total Carbohydrate:
33g
Dietary Fiber:
1g
Total Sugars:
27g
Protein:
3g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.