Nutritional Information

Serving Size:
1 cupcake, frosted (77g)
Servings Per Batch:
12

Amount Per Serving:

Calories:
280
Total Fat:
14g
Saturated Fat:
9g
Trans Fat:
0g
Cholesterol:
65mg
Sodium:
220mg
Total Carbohydrate:
36g
Dietary Fiber:
0g
Total Sugars:
24g
Added Sugars:
23g
Protein:
3g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.