Nutritional Information

Serving Size:
1 mini cheesecake 77g
Servings Per Batch:
12

Amount Per Serving:

Calories:
290
Total Fat:
12g
Saturated Fat:
4g
Trans Fat:
0g
Cholesterol:
40mg
Sodium:
170mg
Total Carbohydrate:
45g
Dietary Fiber:
0g
Total Sugars:
40g
Added Sugars:
16g
Sugar Alcohol:
0g
Protein:
2g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.