Café, Bakery & Store
A baker's paradise.
Hours of Operation
Norwich, Vermont
Monday-Sunday
Store: 8:00am to 5:30pm
Café: 7:30am to 4:00pm
Closed
New Year's Day, Easter Sunday, Independence Day, Labor Day, Thanksgiving Day, Christmas Day
Contact Us
135 US Route 5 South
Norwich, Vermont 05055
Café: (802) 526-1845
Catering: (802) 526-1854
Fax: (802) 649-3365
Store: (802) 649-3361
School: (800) 652-3334
Our Vermont flagship
At our Norwich campus, everything we love about baking comes together under one roof. Enjoy a cozy café and bakery serving fresh breads, pastries, sandwiches, and salads made daily with regional ingredients — like Vermont basil, local berry jam, and small-batch cheeses. Visit our thoughtfully stocked store, where a knowledgeable team of bakers is always ready to share tips, recommend tools, and help you find just what you need for all your baking needs. Whether you're here to stock up, grab a bite, or simply explore, our flagship is a place to enjoy, discover, and celebrate everything baking!
Events & Activities
| Date | Event Info |
|---|---|
October | The Baguette Effect: Employee Ownership MonthOctober is Employee Ownership Month — a celebration of the benefits employee ownership provides to employees, companies, and the communities they serve. To honor this month, we're putting our values into action by donating 50% of baguette sales to Vermont Youth Conservation Corps, a non-profit that offers paid, outdoor service programs for people aged 15 and up. Members work on conservation, agriculture, and leadership projects — restoring forests, improving water quality, building trails, helping on farms — to strengthen both the land and the community. Learn more: https://www.vycc.org/ |
October | Share the HarvestOn October 2, we'll be donating 10% of all café proceeds to NOFA-VT's Farm Share Program, which helps provide fresh, locally grown produce to Vermonters facing food insecurity. The program connects families with healthy, seasonal food while supporting local farmers. Learn more at NOFAVT.org/STH. |
October | Sweet & Salty Kids Baking DaysOctober 18, November 8, and December 6; 12 to 2 p.m Celebrate the release of Sweet & Salty!, King Arthur Baking Company's first cookbook designed specifically for young bakers! During the event, participants will have the opportunity to learn hands-on baking skills and sample a delicious treat from the cookbook. Whether you're hosting a weekend baking session or looking for a fun activity to connect with your kids, this event makes baking approachable and enjoyable for all ages. This event is open to everyone and is a fantastic way to introduce young bakers (ages 5 and up) to the joys of baking. |
October 29 to November 19 | Thanksgiving OrdersWe're here to help make your holiday meal easy and delicious! Starting October 29, you can place your Thanksgiving order with our café for everything from pies and rolls to a turkey dinner for two. The last day to place your order is November 19. Pickup will be November 25 to 26. Place your order online via Toast. |
As seen on Instagram
Tag your photos with #kingarthurbakingstore and we'll share our favorites!
Wifi
Enjoy reading your morning news while you enjoy your coffee & pastries!
Wheelchair Accessible
Our café and store are wheelchair accessible, including the restrooms.
Free Parking
We can easily accommodate personal vehicles in addition to buses!
Electric Car Charging
We have two Level 2 electric car charging stations available to the public.
