Whole Grain Artisan Baking at Home
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Class Description
Baguettes, croissant, flatbreads, and much more! Spend four days creating a variety of hand-made whole-grain products. You'll learn how time, technique, and hydration can transform your whole-grain baking from dense and dry to light and luscious.
Class Details
- 4 Day Class
- Instructor led class in our state-of-the-art classrooms
- Class size limited to 16 participants.