Spring & Summer Bar Cookies

Overhead photograph of lemon meringue bars with various shapes sliced and scatter on a counter.

Photograph of a berry bar on a plate sliced into a square with layers of crumb, berries, and crust.

Overhead photograph of lemon meringue bars with various shapes sliced and scatter on a counter. - select to zoom

Photograph of a berry bar on a plate sliced into a square with layers of crumb, berries, and crust. - select to zoom

Location:

Sat, Apr 11 9:00 AM (PT) WA ...loading availibility Register

Thu, Apr 16 9:00 AM (ET) VT ...loading availibility Register

Sun, May 24 9:00 AM (ET) VT ...loading availibility Register

Sun, Jul 26 9:00 AM (ET) VT ...loading availibility Register

Mon, Aug 24 9:00 AM (ET) VT ...loading availibility Register

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Class Description

Come indulge in some deliciously quick, satisfying bar cookie recipes that celebrate the fresh, vibrant flavors of spring and summer.

Create lemon meringue bars which begin with a buttery shortbread crust, layered with a tangy lemon filling and finished with a fluffy meringue. Pack freshly picked summer berries into Berry Easy Jam Bars. Berries are sandwiched between a buttery brown sugar, oat crumble mixture flavored with a hint of cinnamon.

Need something quick and tastes as good as it looks? This class is for you!

Class Details

3 Hour Class
Instructor led class in our state-of-the-art classrooms
Class size limited to 16 participants.
Visit our What to Expect page for more information and frequently asked questions.