In-Person Class
Class Description
Discover the delightful art of crafting cream puffs and eclairs in this hands-on class. You'll be pleasantly surprised by the ease of creating these sublime pastries.
Throughout the session, you'll gain expertise in preparing quick choux paste, practice your piping techniques for various delectable treats, and learn the art of filling and finishing them to perfection. Join us to uncover the secrets and flavors behind these classic French delicacies.
Class Details
- 3 Hour Class (Formerly known as If the Choux Fits)
- Instructor led class in our state-of-the-art classrooms
- Class size limited to 16 participants.
- Learning is interactive and hands on. Some recipes may require working in pairs.
- Visit our What to Expect page for more information and frequently asked questions.
