Buche De Noel: Baking a Classic Yule Log
Celebrate the season by creating a beautiful, traditional Bûche de Noël! In this On-Demand class, pastry chef Lasheeda Perry guides you step-by-step through making this classic holiday centerpiece — from mixing the sponge to finishing touches.
As you bake through the recipes for each component of your yule log, you’ll learn essential cake-baking fundamentals, including how to properly measure and mix ingredients, temper chocolate, make a stable meringue, and add thoughtful decorations. Lessons are broken into two days so you can move at a comfortable pace and enjoy the process.
Whether you’re new to cake baking or looking to expand your holiday repertoire, this class will help you create something special to share.
On-Demand classes can be taken at any time, and can be re-watched over and over again, letting you learn at your own pace.
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Details:
- Clear, step-by-step guidance for creating a festive yule log.
- Learn a timeless holiday dessert with expert instruction.
- Build useful skills like tempering chocolate and making meringue.
- Two-part lessons make the process simple and enjoyable.