Strawberry-Rhubarb Cobbler
Somewhere between a cake loaded with fruit and a crisp, this cobbler is a mixture of rhubarb, strawberries, sugar and thickener, all baked under a buttery, rich batter. A sprinkling of sparkling sugar brings just the right amount of crunch and shine to the top. This dessert is perfect served warm, with a scoop of ice cream or a dollop of whipped cream on top.
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![Strawberry-Rhubarb Cobbler - select to zoom](/sites/default/files/styles/featured_image/public/2023-06/strawberry-rhubarb-cobbler_0523.jpg?itok=TP02MLnZ)
![Strawberry-Rhubarb Cobbler - select to zoom](/sites/default/files/styles/featured_image/public/2023-06/strawberry-rhubarb-cobbler-2_0523.jpg?itok=FZGC7rOk)