Spicy Kimchi Cheddar Bread
If you’re a fan of kimchi mac and cheese or kimchi grilled cheese, you already understand the pleasures of pairing rich, sharp dairy with the heat, tang, and subtle crunch of the spicy Korean pickled vegetables. It just works! For this tender, sesame-crusted cheddar bread, which is like a more laidback version of kimchi-cheddar biscuits, you’ll take the flavor a step further by also incorporating the kimchi's brine. Pair this bread with scrambled eggs for a savory breakfast or with soup or salad at dinnertime.
This recipe is part of the 49 Best Fall Recipes, Ranked. View the full collection here and see where your favorites rank!
