Nutritional Information

Serving Size:
1 slice (63g)
Servings Per Batch:
16

Amount Per Serving:

Calories:
190
Total Fat:
14g
Saturated Fat:
3.5g
Trans Fat:
0g
Cholesterol:
25mg
Sodium:
280mg
Total Carbohydrate:
19g
Dietary Fiber:
5g
Total Sugars:
1g
Added Sugars:
0g
Protein:
4g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.