Nutritional Information

Serving Size:
1 standard cupcake (52g)
Servings Per Batch:
10

Amount Per Serving:

Calories:
120
Total Fat:
6g
Saturated Fat:
3.5g
Trans Fat:
0g
Cholesterol:
30mg
Sodium:
135mg
Total Carbohydrate:
20g
Dietary Fiber:
5g
Total Sugars:
1g
Added Sugars:
0g
Protein:
3g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.