In-Person Class
Class Description
This class is designed for the home baker who wishes to learn a simple “blitz” puff pastry and simple applications for the dough, both savory and sweet.
Students will have the opportunity to create a delicious pithivier filled with fresh apples and a delicately sweetened almond cream, as well as make savory parmesan palmiers.
Class Details
- 3 Hour Class
- Instructor led class in our state-of-the-art classrooms
- Class size limited to 16 participants.
- Visit our What to Expect page for more information and frequently asked questions.
