Five Ways To Crimp Pie Crust

Once you've mixed and rolled out a beautiful pie crust, you simply need to add the finishing touches. A pretty crimp can take a pie from ordinary to extraordinary, and it's easy to master. We have five techniques that we like to use to add a little extra finesse to our pies. Just watch how it's done and practice to find which technique works for you. See all five methods in our tip video.

Baker's Hotline

Your bread fell flat. Your cookies crumbled. Who do you turn to?