Self-Rising Garlic Sticks
This new take on the typical yeast bread stick takes biscuit dough, shapes it into sticks, bathes the sticks in garlic butter, then bakes garlicky, pull-apart biscuit sticks. Their soft sides and crisp tops make them a favorite of both kids and adults.
![Self-Rising Garlic Sticks](/sites/default/files/styles/featured_image/public/recipe_legacy/4343-3-large.jpg?itok=iLlWM2OV)