Gluten-Free Quick and Easy Fudge Brownies
These dark, moist, chewy brownies are a one-bowl wonder: No fussing with melting chocolate or beating eggs, simply mix all the ingredients in a bowl, pour into a pan, bake, and enjoy. Do you prefer thick brownies, or thin? Your choice; simply choose the pan to match your preference.
We know you’ll love this gluten-free version of our Quick and Easy Fudge Brownies recipe, a long-time favorite here on our site. Substituting Gluten-Free Measure for Measure Flour for the flour in that original yields these delicious fudgy brownies, sure to be a hit with friends and family following a gluten-free diet. Enjoy!