Nutritional Information

Serving Size:
1 piece (63g)
Servings Per Batch:
12

Amount Per Serving:

Calories:
140
Total Fat:
6g
Saturated Fat:
3g
Trans Fat:
0g
Cholesterol:
30mg
Sodium:
250mg
Total Carbohydrate:
12g
Dietary Fiber:
6g
Total Sugars:
1g
Added Sugars:
0g
Sugar Alcohol:
3g
Protein:
16g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.