Nutritional Information

Serving Size:
1/2 pancake, 106g
Servings Per Batch:
12

Amount Per Serving:

Calories:
271
Total Fat:
14g
Saturated Fat:
3g
Trans Fat:
0g
Cholesterol:
0g
Sodium:
1400mg
Total Carbohydrate:
31g
Dietary Fiber:
1g
Total Sugars:
0g
Protein:
5g1

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.