Nutritional Information

Serving Size:
1 slice (207g)
Servings Per Batch:
8

Amount Per Serving:

Calories:
440
Total Fat:
15g
Saturated Fat:
9g
Trans Fat:
0.5g
Cholesterol:
40mg
Sodium:
470mg
Total Carbohydrate:
74g
Dietary Fiber:
5g
Total Sugars:
37g
Added Sugars:
29g
Sugar Alcohol:
0g
Protein:
5g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.