Nutritional Information
Serving Size:
1 slice
Servings Per Batch:
16 slices
Amount Per Serving:
Calories:
178
Total Fat:
3g
Saturated Fat:
0g
Trans Fat:
0g
Cholesterol:
0g
Sodium:
225mg
Total Carbohydrate:
28g
Dietary Fiber:
4g
Total Sugars:
0g
Protein:
10g
* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.