April 20, 2018 at 10:32pm

I decided to try this recipe today. The recipe is lengthy which scared me a bit but after reading the comments and several bakers saying it was easy I gave it a try. I made a half recipe as there is only 2 in our family. I can say it is very easy. I had peach jam on hand and used it. The second layer preparation reminds me of a cream puff recipe. Thought of working the eggs in as I do when making cream puffs but decided to follow the recipe. Delicious! Love KA recipes.
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