Barb at King Arthur

April 27, 2020 at 11:10am

In reply to by Kim MacBeth (not verified)

Hi Kim, I'm sorry for the delay in responding to your question! We don't like recommending bleached all-purpose flour for starter maintenance, so if your starter is fully mature, I would keep it in the refrigerator until you can find unbleached all-purpose or whole wheat flour to feed it. Take care, and let us know how it goes. 


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