January 15, 2022 at 6:31am

So, given this recipe calls for potato starch, need this dough pass the window pane test? I kneaded this dough for a good 15 minutes by hand but I don't think the dough had sufficient strength.

Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.