July 13, 2015 at 7:17pm

Because I've recently developed an intolerance for any poultry egg, regardless of from the local farm vs the store, duck vs chicken. Trust me, its not voluntary, I love eating eggs in a variety of forms, but unfortunately my body has decided it will no longer tolerate them in any significant amount. A single egg in large batch of cookies is fine, but an egg in a patch of pancake batter for just me and my husband results in major digestive distress. Popovers? No can do any more. No more scrambled eggs for breakfast.....
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