Kat at King Arthur

October 8, 2019 at 11:20am

In reply to by Darlene (not verified)

Hi Darlene, thanks for reaching out! We haven't measured the specific weights of other brands of flour, but we can help you find out for yourself!  If you measure out a cup of our Gluten-Free Measure-for-Measure Flour (it's okay if it's a bit lighter or heavier than what we measured, the important thing is consistency in technique) and then a cup of another brand, are they similar? Or is one notably heavier or lighter than the other? The measurements from the manufacturers aren't particularly magical, they're just the average of a bunch of different bakers of varying skill levels carefully measuring out ingredients with the same tools and techniques. So you can totally replicate this process at home. Happy baking!

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