December 22, 2012 at 3:57pm

Just made a batch of parmesan shortbread with a tablespoon of your pizza seasoning mixed into it. Wonderful flavor, but just a bit too much butter in the recipe I used. Does KAF have a savory or cheesy shortbread recipe? Hmm I don't believe that we do! However I will certainly pass the request along and maybe our test kitchen will try it!-Jon
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