The Baker's Hotline

June 10, 2014 at 11:22am

In reply to by elle (not verified)

Helle elle - If freezing the dough is what you would like to do, let the dough rise once, then shape into balls, wrap well, and freeze. Allow to defrost in the frig overnight. Once thawed you will find it easier to hand stretch or roll if you allow it to sit at room temp for a few hours. Then go to it! Make pizza! Elisabeth@KAF
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