April 24, 2009 at 7:05pm

Is it possible to use lower fat cream cheese? Does it change the consistency? Thanks, Barb The consistency and "mouth feel" will be slightly dfferent. Experiment, have fun. Frank @ KAF. Sorry I didn't note it in the blog, but yes, you can use low fat cream cheese for one of the 8 oz packages. I have done this with no major differences in taste and texture. Low fat is fine, no fat just doesn't cut it. ~ MaryJane
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