May 19, 2010 at 1:49pm

I am going to make these this week, had a question about the butter. Recipe says unsalted butter. If I use salted butter, should I omit the 1/4 tsp. salt called for? Or do I need to use only unsalted butter? Thanks! Yes omit 1/4 teaspoon of salt if you are using salted butter. JMD @KAF
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