Ask the Baker’s Hotline Posts

The bakers of King Arthur are here to solve the kitchen conundrums you share with us, whether it’s on the phone, computer, or by the good old postal service. In Ask the Baker’s Hotline, Annabelle will pick the brains of the talented King Arthur Baker’s Hotline team to tackle some of your most-asked questions.  

 

Hands cutting out sugar cookie dough in festive shapes

"Is it too early to start making my holiday cookie dough?"

Our Baker's Hotline helps you get a head start on your cookie baking.

Nov 26, 2021
Baker covers a bowl of bread dough with plastic wrap

"Can I refrigerate my bread dough and bake it later?"

The answer is yes! And you can do it with almost any recipe. Here's how.

Sep 28, 2021
Hand pouring salt into bowl of dough

"What if I forgot to add salt to my bread dough?"

Oh, and I left out the yeast too! Can my bread be saved?

Aug 31, 2021
Hands cutting dough into rolls

“Can I freeze my yeast dough?”

Before you stash dough in the freezer, here's what you need to know.

Jul 6, 2021